Tofu Veggie Bowls with Miso Dressing

April 23, 2018

in Dinner in a Dash, Recipes, Sides & Salads, Vegetarian

Miso obsessed over here. This recipe is all about the miso dressing. While the tofu and veggie bowl itself was amazing, the recipe I’m posting below is for the miso dressing.

 

What’s in the bowl is more of an idea, but the miso is the star. I recommend doubling the batch (or even triple-ing as shown below). Trust me, you will be upset once its all gone.

 

This miso dressing or sauce is great cold, warm and over all sorts of things. I’ve made it a few times already and have put it on everything from veggies, to chicken and salmon.

For the tofu, I saute it in a skillet until its crispy. Then when its just about done, I add a bit of the miso dressing and let it caramelize and coat the tofu. So good!

The bowl in the picture above also has rice underneath, so the miso dressing is great over warm rice too. These bowls are a combo of red cabbage, carrots, cucumber, snap peas, pickled ginger, radish and tofu (which I sauteed briefly in a skillet and added a bit of the dressing as I mentioned above). But of course, use whatever combo of veggies you like!

Tofu Veggie Bowls with Miso Dressing
 
This miso dressing is perfect with sauteed tofu, as a salad dressing, or warmed up and served over veggies.
Author:
Recipe type: Main
Cuisine: Asian
Ingredients
For the Miso Dressing
  • 2 Tbsp miso (I used a white miso)
  • 2 Tbsp plain rice vinegar
  • 2 Tbsp fresh lime juice or lemon juice
  • 1 tsp fresh ginger, grated
  • 1 tsp fresh garlic, minced
  • 2 Tbsp sesame oil
  • 1 Tbsp grapeseed oil
  • 1 Tbsp coconut aminos (or low sodium soy sauce)
  • 2 Tbsp honey
Instructions
  1. Blend all ingredients together until it reaches a smooth consistency.

 

Kristine
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Kristine

I'm Kristine Fretwell, busy mom of 2 little girls, author, blogger, and former pro fitness competitor. I love almost any kind of cookie, anything coconut or pumpkin flavored, and Thai food. A perfect day for me is enjoying my family, getting to the gym, and whipping up a new healthy recipe. I've got a collection of over 300 healthy recipes, and other tidbits like fitness and health tips. My recipes have been featured on websites such as Huffington Post, Savvy Mom, Shape and Skinny Scoop.
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