Vegetarian

Quick Green Pea Soup

Thumbnail image for Quick Green Pea Soup April 2, 2018

  One of the easiest soups on the planet has to be green pea soup. I love making it cause its delicious and so easy, especially when you’re using frozen peas. Since this recipe only has a few ingredients it came together really quickly and you can add different add ins to switch up every […]

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Mushroom and Kale Creamy Penne

Thumbnail image for Mushroom and Kale Creamy Penne March 14, 2018

A really delicious and easy pasta dish. Which also happens to be vegan and gluten free!  Really happy with how delicious this came out and it came together in under 30 minutes as well. I love that in stores its so much easier to find dairy free and vegan options. Plus, today, they don’t taste […]

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Lentil Sloppy Joes

Thumbnail image for Lentil Sloppy Joes February 22, 2018

  Lately, I’ve been experimenting with more vegetarian/vegan recipes. Since the new year I’ve been able to stick with doing 1-2 meatless dinners per week. I’m testing out various recipes, but need them to be quick and easy and done in 30 minutes. These lentil sloppy joes were a hit with the whole family, and […]

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Black Bean Stir Fry with Thai Peanut Sauce

Thumbnail image for Black Bean Stir Fry with Thai Peanut Sauce January 10, 2018

  This hasn’t happened in quite some time, but I seem to be on a roll lately with recipe development! The new year has me inspired to create some new recipes. When I was making this one, I had no idea how it was going to turn out. Typically most recipes might need a couple […]

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Moroccan Stew

Thumbnail image for Moroccan Stew December 1, 2017

  I cannot get enough of stews this winter. Probably because its rained 27 out of 30 days in Vancouver. But I’m not going to think about that, and instead, think about how delicious this Moroccan stew is. It has all the warming spices, and sweetness from dried apricot. I’ve been experimenting with more vegetarian […]

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Easy Chickpea Spring Salad with Citrus Dressing

Thumbnail image for Easy Chickpea Spring Salad with Citrus Dressing April 4, 2016

Spring is in the air, and this season I’m looking to get more vegetarian and vegan sources of protein. I love having beans incorporated into my lunch meals, so this chickpea salad is great for taking in a packed lunch. 1 cup of this salad boasts 7.4 grams of plant protein! Add some additional veggies […]

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