January 23, 2013
Chickpeas and peanut butter? Interesting or plain wrong? If you haven’t used beans in a baked good before, get adventurous…it has great results! It mimics flour, and does a great job holding the cookie together. I couldn’t taste chickpeas at all. Just a yummy peanut butter cookie! My friend told me about this recipe, so [...]
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November 30, 2012
This recipe was a reader request. Surprisingly I’ve never made a broccoli-only soup. I’ve never been much of a fan of cream-based soups, as I find them too rich, but this healthy version is really great! It has creaminess, so for the cream-soup lovers, I think this will be a great substitute! Healthy Cream of [...]
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